View:
Pale gold in colour with bright reflections. Its bubbles are fine and persistent, indicating excellent quality.
Nose:
It offers an aromatic complexity with notes of fresh fruit such as apple, citrus and pear, combined with subtle hints of toasted bread and almond, derived from aging on the lees.
Mouth:
On the palate, it is fresh and vibrant, with well-integrated acidity and a long, elegant finish. The fruity notes are complemented by a creamy texture that gives way to a refreshing sensation.
Pairing:
This is a very versatile champagne that pairs well with a wide variety of dishes. It goes wonderfully with seafood, fish, sushi, poultry, and also with appetizers, creamy cheeses or dishes with light sauces. Its freshness also makes it ideal for celebrations or as an elegant aperitif.