View:
Deep cherry-red color with garnet reflections.
Nose:
Complex and profound nose featuring aromas of blackberry, black plum, violets, Mediterranean herbs, cocoa, licorice, and fine spices.
Mouth:
Powerful and concentrated on the palate, yet fresh and perfectly balanced, with a silky texture, polished tannins, and pronounced minerality. Long, persistent, and elegant finish, revealing remarkable depth and outstanding aging potential.
Serving temperature:
16–18 °C
Pairing:
Grilled red meats Lamb and game dishes Traditional stews and roasts Truffle and mushroom-based cuisine Aged and mature cheeses