View:
Intense red, bright, with violet reflections.
Nose:
Aromas of ripe red fruits, spicy notes, and subtle herbal and mineral hints.
Mouth:
Structured and balanced, with soft, silky tannins, good acidity, red fruit and spice flavors, and a persistent, elegant finish.
Serving temperature:
16 °C
Pairing:
Grilled red meats, lamb, meat stews, aged cheeses, spiced dishes, and hearty Mediterranean cuisine.