View:
Bright pale yellow color with greenish reflections.
Nose:
Elegant and expressive nose featuring aromas of stone fruit such as apricot and white peach, complemented by citrus notes, white flowers, and delicate herbal nuances.
Mouth:
On the palate, it is fresh, refined, and well-balanced, with lively acidity, a silky texture, and pronounced mineral character.
Serving temperature:
9 - 12 °C
Pairing:
Seafood and shellfish Grilled or baked fish Seafood rice dishes Delicate Asian cuisine White meats Soft and creamy cheeses